About US

MyGlobalPension members are independent thinkers who value their financial freedom. Whether spending their days on fine dining pool side, or racing across the ocean in a 50 ft yacht, our members remain vital and interested in the world around them. They have spent their lives pursuing their dreams, and, with the support of the Wealth Management Group, they continue to live them.  

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Joo Lee Chang brings us sweet delights from her kitchen that are easy to make, and divine to eat. Find more about Joo Lee on her website https://cjllatter.wordpress.com or follow her here at My Grey Nomads.

Joo Lee says “Over the years I have learnt that when experiment...

Once again our fabulous hostess with the most-ess, Joo Lee Chang, brings us a step-by-step how to guide guaranteed to fill our kitchen’s with heavenly smells, and our dining tables with hopeful visitors. For more excellent recipes head over to cjllatter.wordp...

I'm a little confused when it comes to soups. ‘Gaeng’ and ‘Tom’ are the words used, yet without going too far into Thai etymology that nobody is sure of, they can be remarkably similar. What I do know is that their soups are ridiculously clean, balanced, and almost med...

If you had to make a life choice, would you rather have a mouth full of banana or nuts?

After the traditional holiday season food binge, everyone is looking to start the New Year with a bunch of promises to themselves about ways that their health will turn around over t...

How much do you love chocolate?  

Ever since the cacao bean started its takeover of the planet, human beings have found more and more decadent ways to indulge in this most delicious stimulant. Scientists have discovered that eating chocolate can trigger responses i...

They are the latest thing, they are about to be huge, they cost a pretty penny and they disappear in seconds.  

Welcome to the world of Artisan Ice-cream. 

‘Artisan’ is a fancy way to say ‘handmade’….it’s actually Hipster for ‘funkier than you’. Right now globa...

There is enormous public division when it comes to ‘genetically modified vs hybrid vs Heirloom vs organic vs the rest of it’ food. After all, what we eat is incredibly important. Ever since humans learned to cultivate, our diet has gone through remarkable changes. Toda...

The North Eastern region of Thailand, Isaan, is renowned for its palette challenging food. Fermented fish, salted raw crab, fried bugs, and an often an ungodly amount of chilies. Surprisingly though, these are all dead good for you. However there is one dish that has c...

Lucky food has nothing to do with the sickly sweet breakfast cereal from America, nor is it a reference to the dog food brand of the same name. 

Eating ‘lucky’ or ‘auspicious’ food is something every culture does. Whether it’s mince pies at Christmas (which most confusi...

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